General Enquiry — Crown & Larder, Newark
Use the general enquiry form to contact Crown & Larder in Newark with questions about our menus, availability or services. Please provide your name, email address, telephone number and a brief message outlining your request, plus your preferred time for contact. For bookings or events, tell us the date, approximate party size and any dietary requirements so we can respond more efficiently. What to expect after you submit the form: you will receive an acknowledgement and we aim to reply promptly — typically within two working days. Where necessary we may call or email to confirm details or to discuss options for private dining, catering or special requests. We treat all enquiries with sensitivity and process personal data in accordance with UK data protection law (UK GDPR and the Data Protection Act 2018). We will only use your details to respond to your enquiry and will not share them with third parties without your consent. For full details please see our Privacy Policy on the Contact page. If your matter is urgent, please use the telephone number listed on our Contact page to speak to a member of the Crown & Larder team during opening hours. Otherwise, the form is the quickest way to ensure your request reaches the right person.
Catering Quote
Complete the catering quote form for events in Market Rasen and surrounding areas and let Crown & Larder create a tailored proposal for your occasion. Please tell us the event date and time, expected guest numbers (including adults and children), any dietary needs or allergies, your preferred menu style and the full venue details. Providing your budget and any special requirements will help us prepare a detailed, itemised estimate that matches your brief. When describing your menu preference, indicate whether you would like canapés, a buffet, a seated multi-course meal, afternoon tea, a working lunch, a BBQ or a bespoke menu. Tell us the level of service you expect — simple drop-off, staffed buffet, plated service or full silver service — and whether you require extras such as children’s menus, vegan, gluten-free or other allergen-safe options. If alcohol service, cake cutting, or late-night snacks are required, include that information so we can include licensing, staffing and equipment costs. For venue details, please give the full address in Newark or the surrounding area, venue contact name and mobile, layout notes, and whether a kitchen, refrigeration and crockery are available. Let us know if there are access restrictions, parking limitations, or a need for our team to coordinate with venue staff or a wedding planner. If you would like us to attend a site visit or tasting, state that on the form and we will arrange a convenient time. Include a guide budget or price-per-head range if possible and any special requirements such as dietary accreditation, themed menus or equipment hire (tables, chairs, linen, glassware). The more detail you provide, the more accurate and transparent the itemised estimate will be — typically the estimate will list menu cost per head, staffing, equipment hire, travel and any applicable VAT. Crown & Larder serves Newark, Balderton, Farndon and surrounding Nottinghamshire and Lincolnshire locations. We aim to respond to quote requests within two working days to arrange any follow-up questions, offer menu suggestions and confirm availability. A member of the team will contact you to discuss options and to confirm the next steps, including a provisional price, tasting arrangements or a site visit if required. All information submitted will be used solely to prepare your catering quote and to contact you about your enquiry. If you prefer to speak directly, please indicate your preferred contact time on the form and we will call you to discuss your event in detail.
A Wedding to Remember: Client Recommendation for Crown & Larder
A recent client commissioned Crown & Larder to cater a wedding in Newark and offered a detailed, positive appraisal of the service. They praised the exceptional flavours across the menu, noting that each dish delivered consistent taste and careful presentation that impressed guests. The client highlighted the team’s attentive service and smooth coordination on the day, with staff arriving on time, managing the service flow discreetly and ensuring the reception ran to the agreed schedule. Communication before the wedding was described as reliable and responsive: Crown & Larder listened to preferences, confirmed timings clearly and provided a comprehensive tasting in advance. Particular appreciation was given to the careful handling of dietary requirements, with allergy and vegetarian options labelled and prepared separately to avoid cross-contamination. The client also commented that the overall package represented excellent value for money, balancing high-quality food and professional service without unexpected costs. They concluded with a clear recommendation: anyone planning catered events in Newark or the surrounding area can confidently book Crown & Larder for a well-managed, flavour-first wedding experience.